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Dried Split Ginger

Description

Dried Split Ginger is a premium agricultural product obtained from freshly harvested mature ginger rhizomes (Zingiber officinale) that have been carefully cleaned, peeled, split into halves or smaller pieces, and sun-dried or mechanically dried to preserve their natural aroma, flavor, and essential oils. The drying process reduces the moisture content to below 10%, ensuring long shelf life and protection against mold or microbial growth.

Dried Split Ginger is widely used in the food, beverage, and pharmaceutical industries for its strong pungent flavor, spicy aroma, and medicinal properties. It serves as a key ingredient in the production of ginger powder, tea, essential oil, confectioneries, herbal remedies, and seasoning blends.

Specifications:

Product Name: Dried Split Ginger

Botanical Name: Zingiber officinale

Form: Split / Sliced / Dried Rhizomes

Moisture Content: ≤ 10%

Impurities: ≤ 1%

Color: Light brown to golden yellow

Aroma and Taste: Strong, spicy, and aromatic

Packaging: 25–50 kg polypropylene or jute bags

Shelf Life: 12–24 months under dry and cool storage conditions

 

Origin: Commonly sourced from African countries such as Nigeria, Ghana, and Cameroon, known for producing high-quality ginger with rich volatile oil content.

 

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